Development

Development of new products and ingredients

We strive to have the most innovative and suitable products for children and adult nutrition.

Lines of action under development

1. UPDATE

Update existing products in order to incorporate new features developed by our research teams, making our products increasingly better adapted to the needs of children and adults.

2. DEVELOPMENT

The development of new products to meet new nutritional market needs.

3. ADAPTATION

Adapt existing products to the specific needs of new markets in order to offer tailor-made products customized to the nutritional requirements of each country.

To do this, we have a team of nutritional and technological experts that enable us to work on more than 150 development projects per year. We also have a pilot plant where we can rapidly and efficiently test new concepts.

Drying Roller Plant Pilot

We also have a pilot plant to test products that require drying using rollers in their production process.

At this plant, we test new formulas as well as new thermal and enzymatic processes to adapt our products better to the nutritional needs of children and adults, as well as technological needs.

This plant has enabled us to launch a series of new products in recent years, such as highly soluble cereals, natural powdered purées, Bio products, etc.